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Heart-Shaped Cake

I made this decadent double chocolate cake for my 10th wedding anniversary. I made the heart shape using a 9 inch round cake pan, and a 9 x 9 square cake pan. This was less wasteful and more fool-proof than cutting a heart shaped cake out of a large sheet cake. It was also cheaper since I didn’t have to buy a separate heart-shaped cake pan!
Heart shaped cake
The two most indulgent and perfectly matched cake ingredients took center-stage in this cake: dark chocolate and organic strawberries. I served the cake simply on a large tray surrounded by chocolate-meringue cookies stacked high around it. This cake would be perfect for a Valentine’s Day party too!





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